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Monferrato means first of all gastronomic excellence; it is made of genuine and simple products bringing back to life on the tables values and culture of the past.

Come and test yourselves with an amazing mini cooking class, to find out all the secrets of the Piedmontese foods, measuring, mixing and kneading.

Thanks to an expert chef you will be able to prepare fresh pasta, many typical appetizers, and to finish with style preparing the most delicious desserts.

At the end you will taste together the delicacies made by yourself!

You will also bring home a real “Chef for a day” certificate... and show it to family and friends!

Cookery school

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